IHM, Bangalore Recruitment 2019 for Principle Post

Important Date:
  1. Last Date of submission of application: 29 December 2019
Institute of Hotel Management Catering Technology & Applied Nutrition Principle Vacancy Details
  1. Principle: 01 Post
Eligibility Criteria for Principle post Job
Educational Qualification and Age Limit:
  1. Post Graduation from a recognized University (Central/State/Deemed to be/AIU equivalent PG from foreign Institution) And Full Time Degree/Full Time Three Years Diploma in Hotel Administration/Hospitality Management/Hotel Management/Hospitality Administration/Culinary Arts/Culinary Science with min. of 55 percent marks in aggregate or its equivalent grade from:
  2. NCHMCT or NCHMCT affiliated Institute; OR
  3. An Institute approved by AICTE; OR
  4. An Institute affiliated to University duly recognized by University Grants Commission (UGC); OR
  5. Central/State/Deemed to be University recognized by University Grants Commission (UGC); OR
  6. Equivalent degree/diploma of foreign university/institution recognized by AIU. Age Limit: Not exceeding 53 years for General Category as on 01 December 2019.
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